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Retour sur le Webinar: How Restaurants Will Change After COVID-19

The French Chamber of Commerce and Industry in Japan held a webinar on Wednesday, July 15, 2020 where Yukihiro Wada, Director, Country Head of Sales, Uber Eats Japan, shared his point of view on the restaurant industry after COVID-19.

COVID-19 has been the restaurant industry’s greatest challenge to date. Never before have so many restaurants been forced to cease operations. However, restaurants that plan ahead to adapt and refine their “restaurant model” for the next normal will be better positioned to bring sales back to precrisis levels.

Based on his experiences as CMO & CTO at Skylark Holdings and Country Head of Sales at Uber Eats Japan, Mr. Wada shared his observations of the changes of Japanese restaurant industry to date and likely scenarios for recovery.

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