Connect with Fukui business partners over a gourmet dinner

Experience outstanding gourmet in Fukui!

For this exceptional evening, orchestrated by Harumi Osawa (President of the Association for the Promotion of French Gastronomy), five Michelin-starred chefs and maîtres d’hôtel from France will gather at the Royal Grace Fukui to celebrate the meeting of French gastronomy with exceptional local products. Don’t miss this unique opportunity to network and connect over an unforgettable culinary experience.

Event Information

Dress code: Smart casual

Reservations:

• Open for reservations from one person | limited to 100 participants

• Online reservations may be made for up to 4 people per representative

• For reservations by phone or fax, please contact the venue directly

Secretariat Information:

• Seating will be shared (communal tables) and cannot be selected

• No children’s menu is provided. Please reserve only for children old enough to enjoy the same menu as adults

• Food and beverage pairings: options with or without alcohol are available

Regarding Allergies:

• Organizers will do their best to accommodate the eight major allergens (egg, milk, wheat, shrimp, crab, buckwheat, peanut, walnut)

• Allergens must be declared in advance. Requests on the day of the event cannot be accepted

• Ingredients disliked for personal reasons cannot be accommodated

• All presentations and proceedings will be conducted in Japanese only

Receipts:

• If you require a receipt, it can be issued via Peatix at the time of online reservation. No receipts will be issued at the venue

Photography:

• Photos of the event will be taken. If you do not wish to appear, please inform the staff on the day

• (Usage: websites and social media of Koshiyama Wakusui and the Royal Grace Cathedral)

Speaker(s)

Calvine ROUAULTMember of the Hotel Bristol Epicure team / Three Michelin stars

Franck LANGUILLEPresident of the Coupe Georges Baptiste / Former General Director of the Restaurants of the French National Assembly.

Samahiro YAMAMOTOPresident of the "Maître de Service" Association and Vice President of the Association for the Promotion of French Restaurant Culture (APGF)

Harumi ŌSAWACoordinator / President of the Association for the Promotion of French Restaurant Culture (APGF).

Patrick HENRIROUXOwner-chef of "La Pyramide" / Two Michelin stars

Christian TETEDOIEChristian Têtedoie (Lyon) — Owner-chef / Meilleur Ouvrier de France (MOF) in 1996 / One Michelin star / President of the Association of Maîtres Cuisiniers de France.

Fanny RAYOwner-chef of "L'auberge De Saint-Rémy" / Two Michelin stars

Jonathan WAHIDPastry chef at "L'auberge De Saint-Rémy" / Two Michelin stars

Free Shuttle Service Available

Advance reservation is required for use. For more details, please feel free to contact the staff at Royal Grace.

Departure: Fukui Station (East Exit, Bus Rotary)
Arrival: Royal Grace Cathedral

• Outbound: Departure at 3:30 PM → Arrival scheduled at 4:00 PM
• Return: Departure at 7:45 PM → Arrival scheduled at 8:15 PM

Event Location

🚆 About 10 minutes by car from JR Fukui Station
(Approximately 3 km from the East Exit)

🚍 Free shuttle bus available from JR Fukui Station (East Exit – Bus Rotary)
Departure at 3:30 PM → Arrival at 4:00 PM

🚕 Taxi service available at the East Exit of Fukui Station
(Approx. 10 minutes, around ¥1,200)

🚗 Free parking available on site