Kanto - Tokyo Gala and evenings

GALA TOKYO 2026

Grand Prince Hotel Shin Takanawa "Hiten", Takanawa 3-13-1, Minato-ku, 108-8612, Tokyo, Japan
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Deadline for registration: Friday 11 September 2026 - 12:00 PM (UTC+9)

Price: A seat - ¥68,000
B seat - ¥58,000
C seat - ¥45,000

After the deadline, additional fees may incur.

Register

This event is open to member companies

[Translate to English:]

The French Chamber of Commerce and Industry in Japan is pleased to announce the Tokyo Gala Dinner 2026, to be held on Thursday 5 November at the Grand Prince Hotel Shin Takanawa under the enchanting theme of Tahiti.

Be the first to reserve your table and join us for an unforgettable evening where French elegance meets the magic of Tahiti. 🌺🍽️

Programme

18:00- Reception and Opening Cocktail

18:45- Opening Remarks 

19:00- Dinner, Spectacle & Raffle

22:30- End of the Event

Chef : Bruno Oger

Chef of “La Villa Archange” (Two Michelin Stars)
Culinary Advisor to “Le Lotus” – InterContinental Tahiti Resort & Spa

Chef Bruno Oger is one of France's leading contemporary chefs and the owner of the two-Michelin-starred La Villa Archange in Le Cannet. A protégé of Georges Blanc, he rose to prominence as Executive Chef of the legendary Hôtel Majestic Cannes, where he earned his first Michelin star in 1997 and a second in 2005. In 2011, just ten months after opening La Villa Archange, he was awarded two Michelin stars. His refined cuisine, inspired by both his native Brittany and the Mediterranean, celebrates seafood, seasonal produce, and aromatic herbs.

For several years, Chef Oger has served as the culinary mentor of Le Lotus, the signature overwater gourmet restaurant at the InterContinental Tahiti Resort & Spa. Working closely with Chef David Philippeau, he contributes to the restaurant's menus, shares his culinary expertise, and regularly trains the brigade, including through exchanges at La Villa Archange. This long-standing collaboration brings together the excellence of French gastronomy and the distinctive flavors of French Polynesia, making Le Lotus one of the region's premier dining destinations.

Sponsors and advertisement

Registration deadline: Monday, 14 September

The Gala Dinner is an ideal opportunity to promote your company or brand to an international audience of business professionals. Please download the information brochure to discover sponsorship and advertising opportunities.

DOWNLOAD DOCUMENT

 

 

Raffle Prize

Prize Registration deadline: Monday, 28 September

At each Gala Dinner, a grand raffle is organized. It is an excellent opportunity to showcase your brand and products to participants and promote your company. For more information regarding raffle prize donations, please see the details here.

OFFER RAFFLE PRIZES

  1. Fill in the details of your prizes in the prize registration form. Form

  2. Receive a confirmation message from CCI France Japon
  3. Check the delivery address and period below, then send the prizes.

【Prize delivery period】From Monday 5 October to Friday 9 October
【Prize delivery address】Event Team, CCI France Japon, YS Building 2F, 2-2-2, Honcho, Nihonbashi, Chuo-ku, Tokyo 〒103-0023 *Note : Gala Tokyo 2026 Raffle Prize

Event Brochure

DOWNLOAD DOCUMENT

FAQ

If you have any questions regarding the dress code, reservations, or other practical details, please refer to our FAQ.

Contact

If you have any questions, please contact our team at the following address : gala(@)ccifj.or.jp

Event Location

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