Kansai Lifestyle & Gastronomy • Gala and evenings • Networking
Kansai Christmas Dinner 2022 at Fauchon Hotel Kyoto
Event language(s)
French, English, Japanese
Price:
Members : 16,000 JPY
Non-Members : 20,000 JPY
Cancellation policy: fees may not be reimburse after Sunday,
November 20, 2022.
Event ended.
Come join us for an authentic French gourmet dinner at the Fauchon Hotel Kyoto to celebrate the end of the year 2022
Dresscode: Business Casual
Our Sponsors
Guest of Honor
Mister Jules Irrmann
Consul General of France in Kyoto
Dean of the Consular Corps
Director of the French Institute in Japan, Kansai Branch
Special Guest
Kodai Kuriyama
Model, Taekwondo National Champion and Japanese National Team Member.
Menu
Amuse Bouche
Smoked Salmon Crêpe, iodized cream and Fauchon caviar
Entrée
Lobster and its winter vegetables, raspberry vinaigrette dressing
Fish
Fillet of turbot and its shell juice, scallop tartare
Meat
Piece of grilled Wagyū beef, truffle sauce, forest garnish
OR
French farm poultry roasted with rosemary,
fine pie with mushrooms and garden herbs
Cheese
Cheese platter selected by MOF Hervé Mons
(MOF: The French national best craftsman chapter)
Dessert
As if on a Cloud between Paris and Kyoto:
Candied French chestnuts, Roasted Japanese Mikan, Chestnut ice cream
The Chef
Kōhei Ichikawa
Trained at Guy Lassausaie in Lyon, the Executive Chef of Fauchon Hotel Kyoto combines French classical cuisine with local products from Kyoto.
Contact for this Event
Jean-François Rauch, Kansai Desk Manager
✉ kansai-desk@ccifj.or.jp
☏ 06-6346-6320
Event Location
